Archive for October 25th, 2007
Recipe: Chicken Marsala
Thursday, October 25th, 2007Ingredients:
4 tbsp. butter (or margarine)
4 skinless, boneless chicken breasts
4 green onions, chopped
1/2 lb. mushrooms, sliced
1/2 c. Marsala wine (this is the key!!)
1 c. heavy cream
1 tsp. lemon juice
Lightly salt & pepper
Flour for breading chicken
Directions:
Dip the chicken in water and bread with flour, salt and pepper. In a large frying pan, melt butter over medium heat. [...]